Highly reputable, approachable restaurant group is seeking a motivated Regional Chef for their crowd-pleasing Mexican concept. This is a traditional multi-unit role in which the chef will mentor and develop their teams at the restaurant level building on standards, metrics, and training procedures to cultivate sound kitchen operations. Great chance to join a rapidly growing organization that stays on trend with great food!
*This role will require 25-50% travel*
Regional Chef Responsibilities:
Regional Chef Preferred Requirements:
Compensation Package Includes:
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